Restaurant/Cafe Management System

Restaurant/Cafe management system the crucial technology components that enable a single outlet or enterprise to better serve its customers and aid employees with food and beverage transactions and controls.

The system allow restaurant owners to track sales, cash flow, food inventory. This can greatly simplify day-to-day restaurant management, helping trim food cost and payroll, as well as track the popularity of menu item.

Important Features

  • Product Management
  • Customer Management
  • Vendor Management
  • Vendor Lager Management
  • Sales Management
  • Purchase Management
  • Report Management
  • Profit Management
  • Security Management

Development Capabilities

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